炭火焼肉＆大衆ホルモン　大ちゃん　瑞江店

• 

  Fresh liver

  700 yen(税込)

  Freshly grilled liver.The taste reminds me of the raw liver that was legally available back then.Enjoy this odorless liver with sesame oil.

  1/10

  

  Fresh liver

  700 yen(税込)

  Freshly grilled liver.The taste reminds me of the raw liver that was legally available back then.Enjoy this odorless liver with sesame oil.

• 

  Semi Mai stab

  ¥ 650(税込)

  We carefully prepare the ingredients in our store.This is a perfect dish to accompany your drinks or as an appetizer before eating yakiniku.

  1/10

  

  Semi Mai stab

  ¥ 650(税込)

  We carefully prepare the ingredients in our store.This is a perfect dish to accompany your drinks or as an appetizer before eating yakiniku.

• 

  Cherry Yukke

  980 yen(税込)

  1/10

  

  Cherry Yukke

  980 yen(税込)

red meat

• 

  Calvi

  1300 yen(税込)

  Kalbi is mainly divided into three parts: shoulder bara (front bara), tomo bara, and naka bara. Shoulder bara includes a triangular bara with beautiful marbling, which is known as the best part of kalbi.The triangular belly, tomo bara, and nakarabara are often used as ribs for yakiniku, and the triangular belly is also known as the "king of yakiniku."Tomobara also contains a rare part called "Kainomi", which is shaped like a shellfish meat.

  1/10

  

  Calvi

  1300 yen(税込)

  Kalbi is mainly divided into three parts: shoulder bara (front bara), tomo bara, and naka bara. Shoulder bara includes a triangular bara with beautiful marbling, which is known as the best part of kalbi.The triangular belly, tomo bara, and nakarabara are often used as ribs for yakiniku, and the triangular belly is also known as the "king of yakiniku."Tomobara also contains a rare part called "Kainomi", which is shaped like a shellfish meat.

• 

  Roast

  1300 yen(税込)

  The "loin" part is the part on the back from the shoulder to the waist! In Japan, "loin" is a general term for "shoulder loin," "rib loin," and "sirloin."In terms of taste, it has just the right amount of marbling, giving it the juicy flavor that is characteristic of Wagyu beef.

  1/10

  

  Roast

  1300 yen(税込)

  The "loin" part is the part on the back from the shoulder to the waist! In Japan, "loin" is a general term for "shoulder loin," "rib loin," and "sirloin."In terms of taste, it has just the right amount of marbling, giving it the juicy flavor that is characteristic of Wagyu beef.

• 

  Harami

  1300 yen(税込)

  Moderately fatty and chewy, skirt steak looks similar to lean meat.The texture is not too hard and is soft, making it easy to eat, and it has a delicious and sweet taste, making it a very easy cut to eat.

  1/10

  

  Harami

  1300 yen(税込)

  Moderately fatty and chewy, skirt steak looks similar to lean meat.The texture is not too hard and is soft, making it easy to eat, and it has a delicious and sweet taste, making it a very easy cut to eat.

• Refreshing seared loin

  1980 yen(税込)

  1/10

  Refreshing seared loin

  1980 yen(税込)

• Quickly Grilled Loin

  1980 yen(税込)

  1/10

  Quickly Grilled Loin

  1980 yen(税込)

• Popular Red Meat Platter

  3500 yen(税込)

  1/10

  Popular Red Meat Platter

  3500 yen(税込)

• Premium lean meat platter

  5500 yen(税込)

  1/10

  Premium lean meat platter

  5500 yen(税込)

Ox tongue

• 

  Daichan Beef Tongue

  1600 yen(税込)

  We purchase only a few hundred grams of meat from each animal.The owner recommends eating it with wasabi or salt.

  1/10

  

  Daichan Beef Tongue

  1600 yen(税込)

  We purchase only a few hundred grams of meat from each animal.The owner recommends eating it with wasabi or salt.

• Upper tongue salt

  1800 yen(税込)

  1/10

  Upper tongue salt

  1800 yen(税込)

• 

  Thickly sliced premium tongue

  3500 yen(税込)

  Please enjoy our beef tongue, carefully grilled over charcoal.This offers a unique quality that you can't get from thinly sliced meat.

  1/10

  

  Thickly sliced premium tongue

  3500 yen(税込)

  Please enjoy our beef tongue, carefully grilled over charcoal.This offers a unique quality that you can't get from thinly sliced meat.

• Popular Tongue Assortment

  5500 yen(税込)

  1/10

  Popular Tongue Assortment

  5500 yen(税込)

hormone

• Tongue (pork tongue)

  700 yen(税込)

  1/10

  Tongue (pork tongue)

  700 yen(税込)

• Tontoro (pork neck)

  ¥ 650(税込)

  1/10

  Tontoro (pork neck)

  ¥ 650(税込)

• Cori-cori (beef aorta)

  ¥ 750(税込)

  1/10

  Cori-cori (beef aorta)

  ¥ 750(税込)

• White intestine (pork, large intestine)

  550 yen(税込)

  1/10

  White intestine (pork, large intestine)

  550 yen(税込)

• Kobukuro (Pig, uterus)

  550 yen(税込)

  1/10

  Kobukuro (Pig, uterus)

  550 yen(税込)

• Pork cartilage (throat)

  550 yen(税込)

  1/10

  Pork cartilage (throat)

  550 yen(税込)

• Kashira (pig, temple)

  550 yen(税込)

  1/10

  Kashira (pig, temple)

  550 yen(税込)

• Shimacho (beef, large intestine)

  700 yen(税込)

  1/10

  Shimacho (beef, large intestine)

  700 yen(税込)

• Marucho (beef small intestine)

  700 yen(税込)

  1/10

  Marucho (beef small intestine)

  700 yen(税込)

• Heart (beef heart)

  700 yen(税込)

  1/10

  Heart (beef heart)

  700 yen(税込)

• Gialla (beef, abomasum)

  700 yen(税込)

  1/10

  Gialla (beef, abomasum)

  700 yen(税込)

• Liver (beef)

  800 yen(税込)

  1/10

  Liver (beef)

  800 yen(税込)

• Mino (first stomach)

  ¥ 750(税込)

  1/10

  Mino (first stomach)

  ¥ 750(税込)

• Daichan Hormone

  850 yen(税込)

  This is lean striped porgy dressed in spicy miso.

  1/10

  Daichan Hormone

  850 yen(税込)

  This is lean striped porgy dressed in spicy miso.

• Grilled liver with sesame and salt

  850 yen(税込)

  1/10

  Grilled liver with sesame and salt

  850 yen(税込)

• Hormones heavyweight

  3000 yen(税込)

  About 500g!!

  1/10

  Hormones heavyweight

  3000 yen(税込)

  About 500g!!

• Lightweight Offal

  2500 Yen(税込)

  1/10

  Lightweight Offal

  2500 Yen(税込)

Chicken and pork

• Oyama Chicken Thigh

  400 yen(税込)

  1/10

  Oyama Chicken Thigh

  400 yen(税込)

• Pork ribs

  800 yen(税込)

  1/10

  Pork ribs

  800 yen(税込)

• Dai-chan style Samgyeopsal

  2500 Yen(税込)

  Pork ribs, lettuce, bean sprouts, namul, and kimchi included. Additional pork ribs 800 yen Additional bean sprouts and kimchi 500 yen Additional lettuce 500 yen

  1/10

  Dai-chan style Samgyeopsal

  2500 Yen(税込)

  Pork ribs, lettuce, bean sprouts, namul, and kimchi included. Additional pork ribs 800 yen Additional bean sprouts and kimchi 500 yen Additional lettuce 500 yen

Seafood and grilled vegetables

• 2 shrimp/2 scallops with shell

  Each item is 700 yen (tax included)

  1/10

  2 shrimp/2 scallops with shell

  Each item is 700 yen (tax included)

• squid

  400 yen(税込)

  1/10

  squid

  400 yen(税込)

• Scallops baked in butter foil

  850 yen(税込)

  1/10

  Scallops baked in butter foil

  850 yen(税込)

• Squid mushroom butter

  800 yen(税込)

  1/10

  Squid mushroom butter

  800 yen(税込)

• Sake steamed clams (3 pieces)

  1,500 yen(税込)

  1/10

  Sake steamed clams (3 pieces)

  1,500 yen(税込)

• Grilled vegetable platter

  ¥ 1320(税込)

  1/10

  Grilled vegetable platter

  ¥ 1320(税込)

• Onion/Leek/Shiitake mushroom/Carrot

  Each item is 350 yen (tax included)

  1/10

  Onion/Leek/Shiitake mushroom/Carrot

  Each item is 350 yen (tax included)

Stab

• Tongue sashimi/Heart sashimi

  Each item is 850 yen (tax included)

  *Cooked at low temperature!

  1/10

  Tongue sashimi/Heart sashimi

  Each item is 850 yen (tax included)

  *Cooked at low temperature!

• Omasum sashimi/Piglet sashimi

  ¥ 650(税込)

  1/10

  Omasum sashimi/Piglet sashimi

  ¥ 650(税込)

• Delicious Chinese herbal beef liver

  900 yen(税込)

  1/10

  Delicious Chinese herbal beef liver

  900 yen(税込)

• Cherry Yukke

  850 yen(税込)

  1/10

  Cherry Yukke

  850 yen(税込)

• Horse sting

  1300 yen(税込)

  1/10

  Horse sting

  1300 yen(税込)

• Fresh liver

  850 yen(税込)

  Please bake before serving.

  1/10

  Fresh liver

  850 yen(税込)

  Please bake before serving.

• Pig's trotters packed with collagen!

  700 yen(税込)

  1/10

  Pig's trotters packed with collagen!

  700 yen(税込)

A la carte dishes and snacks

• 

  Chooregi Salada

  600 yen(税込)

  1/10

  

  Chooregi Salada

  600 yen(税込)

• Sanchu

  500 yen(税込)

  1/10

  Sanchu

  500 yen(税込)

• Chilled tomatoes

  ¥ 520(税込)

  1/10

  Chilled tomatoes

  ¥ 520(税込)

• Cucumber with plum and cucumber, chicken skin with ponzu sauce, and chanja

  Each item is 480 yen (tax included)

  1/10

  Cucumber with plum and cucumber, chicken skin with ponzu sauce, and chanja

  Each item is 480 yen (tax included)

• Spicy Pungent Cucumber

  580 yen(税込)

  1/10

  Spicy Pungent Cucumber

  580 yen(税込)

• Vegetable stick

  600 yen(税込)

  1/10

  Vegetable stick

  600 yen(税込)

• 

  Dai-chan's Bean Sprout Namul

  350 yen(税込)

  1/10

  

  Dai-chan's Bean Sprout Namul

  350 yen(税込)

• 

  Daichan Kimchi

  400 yen(税込)

  1/10

  

  Daichan Kimchi

  400 yen(税込)

• Korean paste

  400 yen(税込)

  1/10

  Korean paste

  400 yen(税込)

• With a vine

  ¥ 750(税込)

  1/10

  With a vine

  ¥ 750(税込)

• Mozu vinegar

  450 yen(税込)

  1/10

  Mozu vinegar

  450 yen(税込)

• Grilled garlic foil

  380 yen(税込)

  1/10

  Grilled garlic foil

  380 yen(税込)

• 

  Braised salted beef tendon/braised offal

  Each item is 600 yen (tax included)

  1/10

  

  Braised salted beef tendon/braised offal

  Each item is 600 yen (tax included)

Staff Series

• Dai-chan's Hamburger Steak

  1400 yen(税込)

  1/10

  Dai-chan's Hamburger Steak

  1400 yen(税込)

• Dai-chan's staff curry/staff TKG/staff meal

  Each item is 750 yen (tax included)

  1/10

  Dai-chan's staff curry/staff TKG/staff meal

  Each item is 750 yen (tax included)

Soup, soup, rice

• Guava soup soup

  ¥ 650(税込)

  *Kuppa is +100 yen

  1/10

  Guava soup soup

  ¥ 650(税込)

  *Kuppa is +100 yen

• Vegetable soup/soup

  700 yen(税込)

  *Kuppa is +100 yen

  1/10

  Vegetable soup/soup

  700 yen(税込)

  *Kuppa is +100 yen

• Gomtang soup/Kukbap

  ¥ 680(税込)

  *Kuppa is +100 yen

  1/10

  Gomtang soup/Kukbap

  ¥ 680(税込)

  *Kuppa is +100 yen

• Yukgaejang soup soup

  ¥ 780(税込)

  *Kuppa is +100 yen

  1/10

  Yukgaejang soup soup

  ¥ 780(税込)

  *Kuppa is +100 yen

Cold noodle

• 

  Daichan Cold Noodles

  ¥ 780(税込)

  1/10

  

  Daichan Cold Noodles

  ¥ 780(税込)

• Plum and shiso cold noodles/Grated tomato cold noodles/Grated yuzu cold noodles/Sour black vinegar cold noodles/Yuzu ponzu hot noodles

  Each item is 880 yen (tax included)

  1/10

  Plum and shiso cold noodles/Grated tomato cold noodles/Grated yuzu cold noodles/Sour black vinegar cold noodles/Yuzu ponzu hot noodles

  Each item is 880 yen (tax included)

• Spicy cold noodles

  950 yen(税込)

  1/10

  Spicy cold noodles

  950 yen(税込)

dessert

• Raw chocolate ice

  600 yen(税込)

  1/10

  Raw chocolate ice

  600 yen(税込)

• Raw Chocolate Matcha Ice Cream

  600 yen(税込)

  1/10

  Raw Chocolate Matcha Ice Cream

  600 yen(税込)

• Chocolate Gateau Ice Cream

  350 yen(税込)

  1/10

  Chocolate Gateau Ice Cream

  350 yen(税込)

• Vanilla Icecream

  350 yen(税込)

  1/10

  Vanilla Icecream

  350 yen(税込)

• Ramune Ice Cream

  350 yen(税込)

  1/10

  Ramune Ice Cream

  350 yen(税込)